2014

2014

Eelretsenseeritud artiklid, monograafiad / Peer reviewed articles, monographs

1.1.

  • Moor, U.; Moor, A.; Põldma, P.; Heinmaa, L. (2014). Consumer preferences of apples in Estonia and changes in attitudes over five years. -  Agricultural and Food Science , 23(2), 135 - 145.
  • Moor, Ulvi; Põldma, Priit; Tõnutare, Tõnu; Moor, Argo; Starast, Marge (2014). Effect of modified atmosphere storage on postharvest quality of raspberry ‘Polka’. -  Agronomy Research, 12(3), 745 - 752.
  • Pedastsaar, P.; Vaher, M.; Helmja, K.; Kulp, M.;Kaljurand, M.; Karp, K.; Raal, A.; Karathanos, V.; Püssa, T. (2014).  - The Chemical Composition of Red Wines made from Hybrid Grape and Common Crape. Proceedings of the Estonian Academy of Sciences, 63(4), 444 - 453.
  • Rätsep, Reelika; Karp, Kadri; Vool, Ele; Tõnutare, Tõnu (2014). Effect of pruning time and method on hybrid grapevine (Vitis sp.) 'Hasanski Sladki' berry maturity in a cool climate conditions. -  Acta Scientiarum Polonorum - Hortorum Cultus, 13(6), 99 - 112.
  • Tõnutare, Tõnu; Keert, Kati; Szajdak, Lech; Moor, Ulvi (2014). Composition of commercially produced organic and conventional strawberries. Nutrition and Food Science, 44(6), 562 - 575.
  • Tõnutare, Tõnu; Moor, Ulvi; Szajdak, Lech (2014). Strawberry anthocyanin determination by pH differential spectroscopic method - how to get true results? -  Acta Scientiarum Polonorum - Hortorum Cultus, 13(3), 35 - 47.

1.2 

  • Vool, E.; Rätsep, R.; Karp, K.; Kruus, M.; Luik, A.; Veromann, E.; Mänd, M. (2014). Does Thinning of Old Apple Trees Improve Fruit Quality and Decrease Pest Incidence? - International Journal of Fruit Science, 1 - 14.

3.1 

  • Vool, E.; Rätsep, R.; Karp, K. (2014). Effect of fertilizing on grapevine fruit maturity in Northern conditions. -  Acta Horticulturae (231 - 236). Belgium: ISHS.
  • Rätsep, R.; Vool, E.; Karp, K. (2014). Influence of Humic Fertilizer on the Quality of Strawberry Cultivar 'Darselect'.  - Acta Horticulture (911 - 916). China: ISHS.
  • Starast, M.; Tasa, T.; Mänd, M.; Vool, E.; Paal, T.; Karp, K. (2014). Effect of cultivation area on lowbush blueberry nectar production and pollinator composition.  (2014).- Acta Horticulturae, 1017, 469 – 478.
  • Rätsep, Reelika; Karp, Kadri; Vool, Ele (2014). Yield Maturity Parameters of Hybrid Grapevine (Vitis sp.) Cultivar Zilga. Santa Treija, Signe Skujeniece. -  Annual 20th ISC Research for Rural Development 2014 (44 - 50). Jelgava, Latvia: Latvia University of Agriculture.

3.4

  • Vool, E.; Ojaperv, K.; Rätsep, R.; Karp, K. (2014). Effect of genotype on grape quality parameters in a cool climate conditions. -   Program and Abstracts Book: 11th International Conference on Grapevine Breeding and Genetics; Yanqing, Peking; China 29.07-02.08.2014,(272 – 273.)

Muud artiklid / Other articles

6.3.

  • Rätsep, Reelika; Karp, Kadri; Vool, Ele (2014). Kvaliteetne ja maitsev lauaviinamari Eesti tootjalt: Rakendusuuringud marjakasvatuses. - Aiandusfoorum 2014 (18- 21).Eesti Põllumajandus- ja Kaubanduskoda.

2014

Eelretsenseeritud artiklid, monograafiad / Peer reviewed articles, monographs

1.1.

  • Moor, U.; Moor, A.; Põldma, P.; Heinmaa, L. (2014). Consumer preferences of apples in Estonia and changes in attitudes over five years. -  Agricultural and Food Science , 23(2), 135 - 145.
  • Moor, Ulvi; Põldma, Priit; Tõnutare, Tõnu; Moor, Argo; Starast, Marge (2014). Effect of modified atmosphere storage on postharvest quality of raspberry ‘Polka’. -  Agronomy Research, 12(3), 745 - 752.
  • Pedastsaar, P.; Vaher, M.; Helmja, K.; Kulp, M.;Kaljurand, M.; Karp, K.; Raal, A.; Karathanos, V.; Püssa, T. (2014).  - The Chemical Composition of Red Wines made from Hybrid Grape and Common Crape. Proceedings of the Estonian Academy of Sciences, 63(4), 444 - 453.
  • Rätsep, Reelika; Karp, Kadri; Vool, Ele; Tõnutare, Tõnu (2014). Effect of pruning time and method on hybrid grapevine (Vitis sp.) 'Hasanski Sladki' berry maturity in a cool climate conditions. -  Acta Scientiarum Polonorum - Hortorum Cultus, 13(6), 99 - 112.
  • Tõnutare, Tõnu; Keert, Kati; Szajdak, Lech; Moor, Ulvi (2014). Composition of commercially produced organic and conventional strawberries. Nutrition and Food Science, 44(6), 562 - 575.
  • Tõnutare, Tõnu; Moor, Ulvi; Szajdak, Lech (2014). Strawberry anthocyanin determination by pH differential spectroscopic method - how to get true results? -  Acta Scientiarum Polonorum - Hortorum Cultus, 13(3), 35 - 47.

1.2 

  • Vool, E.; Rätsep, R.; Karp, K.; Kruus, M.; Luik, A.; Veromann, E.; Mänd, M. (2014). Does Thinning of Old Apple Trees Improve Fruit Quality and Decrease Pest Incidence? - International Journal of Fruit Science, 1 - 14.

3.1 

  • Vool, E.; Rätsep, R.; Karp, K. (2014). Effect of fertilizing on grapevine fruit maturity in Northern conditions. -  Acta Horticulturae (231 - 236). Belgium: ISHS.
  • Rätsep, R.; Vool, E.; Karp, K. (2014). Influence of Humic Fertilizer on the Quality of Strawberry Cultivar 'Darselect'.  - Acta Horticulture (911 - 916). China: ISHS.
  • Starast, M.; Tasa, T.; Mänd, M.; Vool, E.; Paal, T.; Karp, K. (2014). Effect of cultivation area on lowbush blueberry nectar production and pollinator composition.  (2014).- Acta Horticulturae, 1017, 469 – 478.
  • Rätsep, Reelika; Karp, Kadri; Vool, Ele (2014). Yield Maturity Parameters of Hybrid Grapevine (Vitis sp.) Cultivar Zilga. Santa Treija, Signe Skujeniece. -  Annual 20th ISC Research for Rural Development 2014 (44 - 50). Jelgava, Latvia: Latvia University of Agriculture.

3.4

  • Vool, E.; Ojaperv, K.; Rätsep, R.; Karp, K. (2014). Effect of genotype on grape quality parameters in a cool climate conditions. -   Program and Abstracts Book: 11th International Conference on Grapevine Breeding and Genetics; Yanqing, Peking; China 29.07-02.08.2014,(272 – 273.)

Muud artiklid / Other articles

6.3.

  • Rätsep, Reelika; Karp, Kadri; Vool, Ele (2014). Kvaliteetne ja maitsev lauaviinamari Eesti tootjalt: Rakendusuuringud marjakasvatuses. - Aiandusfoorum 2014 (18- 21).Eesti Põllumajandus- ja Kaubanduskoda.